Did you know that we make almost everything from scratch?
At a glance
SPRMRKT is
about redefining your
local supermarket
experience
and repurposing that space for your daily needs. It's about feeding yourself with not just food but with ideas that take people or things to inspire. Please explore the rest of our website to learn more about what we do.
That's why only a small menu is created everyday so we can maintain the quality and consistency in our preparation, thereby helping us minimise wastage. We'd rather sell out than see food go unwanted.
At a glance
A visit to the supermarket shouldn't just have to be utilitarian. That's why we aim to reshape your local supermarket experience by melding the enjoyment of food, retail and art in a single space we call SPRMRKT.
Part self-service bistro, part corner shop, the space was conceived by chef-owner Joseph Yeo and co-owner Sue-Shan. Together, they believe in taking casual gourmet dining and shopping for daily neccessities and random gifts to another level of flavour and enjoyment.
Joseph spent his formative culinary years with the Les Amis Group and went further perfecting his fine dining skills co-leading the team for the opening of Waku Ghin at Marina Bay Sands. This pedigree, however, did not come from a morning wake up call, Joseph has had an honest passion for cooking from a really young age, thanks to the influences of his mom, and started working his way up at 16. After years of cooking for others, Joseph now cooks for himself and for SPRMRKT's customers, using his fine dining techniques and knowledge for simpler, friendlier fares.
Pastry chef Furrene Hoh, was personally selected by Joseph to pioneer this pursuit. Formally schooled in the art of pastry and baking, Furrene has worked in some of the top hotels and restaurants for over 10 years. It is our privilege now to have her cakes, pastries and cookies freshly baked at SPRMRKT everyday.
Out of the usual culinary accoutrement is co-owner Sue-Shan who conceived SPRMRKT by gelling her interests in food and lifestyle to form a new concept driven experience. She is the design and entrepreneurial force behind the team and can be found in the shop tapping away on her laptop or familiarising you with the surroundings.
Joseph, Furrene and Sue-Shan, along with several good people from the back of house to the service floor, are here to give new meaning to working and living in your neighbourhood.
Our belief
• Things Consumed Should Be Fresh & Natural
• Things Bought Should Be Purposeful
• Things Shared Are For The Better Good
• Things Enjoyed Should Be Available For All
Our food
No secret ingredients are used in our food, just a mix of market-fresh, seasonal produce, herbs and spices — from
local farms and around the world — that give our meals a sense of place.
And should a visit to SPRMRKT inspire you to cook, all our ingredients from the day's menu are available by weight over
the counter, so you can order just what you need, whether it's a cosy meal for two or a dinner party. You can even bring
your own containers to be sure you have adequate portions and minimize wastage.
Shop
Inspiration can be found in people and things around you when you least expect it. At SPRMRKT, we've put together a selection of exclusive home & office products that help you simplify life and work.
These are lovingly sourced from producers around the world and only available in small quantities so the variety of the selection is kept fresh.
Do subscribe to our mailing list for future product updates.
Art & Design
People from various backgrounds will be invited to showcase personal works of art on our walls for public enjoyment and/or for sale.
Check back regularly for information on new exhibitions, or subscribe to our mailing list for updates. If you'd like to showcase your works, please contactus@sprmrkt.com.sg.
Note: While we're open throughout the day, the full menu is only available from 11am. We do this to ensure the freshness of our food. Raw ingredients are also available for sale but limited to the day's supply.
Enjoy
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